Betaine hydrochloride CAS Nhamba 590-46-5

Tsananguro pfupi:

Betaine hydrochloride (CAS Nhamba 590-46-5)

Betaine Hydrochloride chinhu chinobatsira pakudya, chemhando yepamusoro, uye chisingadhuri; chinoshandiswa zvakanyanya kubatsira mhuka kudya zvakawanda. Mhuka idzi dzinogona kunge dziri shiri, zvipfuwo uye zvigadzirwa zvemumvura.

Kubudirira:

1).Semutengesi we methyl, inogona kutsiva chikamu cheMethionine neCholine Chloride, zvichiita kuti mitengo yekugadzira iderere. Titer yayo yehupenyu inoenzana nekatatu keDL-Methionine uye ka1.8 keCholine Chloride ine huwandu hwayo huri makumi mashanu muzana.
2).Kukurudzira kushandiswa kwemafuta mumuviri, kuwedzera huwandu hwenyama isina mafuta akawanda. Kuvandudza mhando yenyama.Iine zvinhu zvinokwezva chikafu, saka wedzera kunaka kwechikafu. Ndicho chigadzirwa chakanakira kukura kwemhuka (shiri, zvipfuyo uye zvigadzirwa zvemumvura).
3).Ndiyo inochengetedza osmolality kana ikachinjwa. Inogona kuvandudza kuchinjika kwemamiriro ekunze (kutonhora, kupisa, zvirwere nezvimwewo). Inogona kuwedzera mwero wekurarama kwehove diki nekatsi.
4).Kuchengetedza mashandiro emudumbu, uye kushanda pamwe chete necoccidiostat.

Tsanangudzo yechigadzirwa:25Kg/bhegi

Nzira yekuchengetedza: Chengeta chakaoma, chinofefetedza mweya uye chakavharwa 


Ruzivo rweChigadzirwa

Matagi eChigadzirwa

Betaine hydrochloride (CAS Nhamba 590-46-5)

Betaine Hydrochloride chinhu chinobatsira pakudya, chemhando yepamusoro, uye chisingadhuri; chinoshandiswa zvakanyanya kubatsira mhuka kudya zvakawanda. Mhuka idzi dzinogona kunge dziri shiri, zvipfuwo uye zvigadzirwa zvemumvura.

Mashandisirwo:

Huku

  1. Semushonga we amino acid zwitterion uye mushonga unoshanda zvakanaka we methyl donor, 1kg betaine inogona kutsiva 1-3.5kg ye methionine.

  2. Wedzera mwero wekudyisa huku dzenyama, kurudzira kukura, wedzerawo mwero wekuburitsa mazai uye deredza huwandu hwechikafu nemazai.

  3. Kuvandudza simba reCoccidiosis.

Zvipfuyo

  1. Ine basa rekudzivirira mafuta muchiropa, inowedzera kushandiswa kwemafuta mumuviri, inovandudza kunaka kwenyama uye huwandu hwenyama isina mafuta akawanda.

  2. Wedzera huwandu hwekudyisa nguruve, kuitira kuti dziwedzere uremu mukati mevhiki imwe kusvika mbiri mushure mekurumurwa.

Zvemumvura

  1. Ine basa guru rinokwezva uye ine simba guru rekukurudzira nekusimudzira zvinhu zvemumvura zvakaita sehove, shrimp, gakanje nebullfrog.

  2. Wedzera kudya kwezvikafu uye kuderedza huwandu hwezvikafu.

  1. Ndiyo inochengetedza osmolality kana ichikurudzirwa kana kuchinjwa. Inogona kuvandudza kuchinjika kwemamiriro ekunze (chando, kupisa, zvirwere nezvimwewo) uye kuwedzera mwero wekurarama. 

     

    Mhando dzemhuka

    Chiyero che betaine mukudya kwakakwana

    Cherechedza
      Kudya kweKg/MT Kg/MT Mvura  
    Nguruve diki 0.3-2.5 0.2-2.0 Chiyero chakanaka chekudya kwenguruve: 2.0-2.5kg/t
    Nguruve dzinokura nekupedza 0.3-2.0 0.3-1.5 Kuvandudza mhando yemutumbi: ≥1.0
    Dorking 0.3-2.5 0.2-1.5 Kuvandudza mushonga wehonye dzine antibody kana kuderedza mafuta ≥1.0
    Huku inokandira 0.3-2.5 0.3-2.0 Zvakafanana nezviri pamusoro apa
    Hove 1.0-3.0   Hove dzechidiki: 3.0Hove dzevakuru: 1.0
    Kamba 4.0-10.0   Avhareji yemuyero: 5.0
    Shrimp 1.0-3.0   Chipimo chakanaka: 2.5






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