Potassium diformate inoshanda seyakasvibirira chikafu chekuwedzera mune aquaculture, ichinyanya kusimudzira kurima kuburikidza nemaitiro akawanda senge antibacterial chiito, kudzivirira kwematumbo, kukurudzira kukura, uye kuvandudzwa kwemhando yemvura.

Inoratidza zvinonyanya kukosha mhedzisiro mumhando dzakaita se shrimp uye gungwa magaka, zvinobudirira kutsiva mishonga inorwisa mabhakitiriya kuderedza zvirwere uye kuvandudza mararamiro ehupenyu.

Kunyanya nzira yekuita:
Potassium dicarboxylate (kemikari formula HCOOH · HCOOK) is organic acid munyu, uye kushandiswa kwayo mu aquaculture kunoenderana neanotevera maitiro esainzi:
Inoshanda antibacterial:Pakupinda muchikamu chekudya, formic acid inosunungurwa, inopinda musero membrane yebhakitiriya yepathogenic yakadai seVibrio parahaemolyticus uye Escherichia coli, kukanganisa basa re enzyme uye basa remagetsi, zvichiita kuti bhakitiriya kufa. .

Kuchengetedza hutano hwematumbo:Deredza intestinal pH kukosha (kusvika ku4.0-5.5), inhibisa kuwanda kwebhakitiriya inokuvadza, inosimudzira kukura kwebhakitiriya inobatsira senge lactic acid bacteria, kuwedzera intestinal mucosal barrier function, uye kuderedza enteritis uye "kubuda kwematumbo". .
Kukurudzira kutorwa kwechikafu: Acidic nharaunda inomutsa ma enzymes ekugaya se pepsin, inovandudza kushanda kweprotein nemaminerari (senge calcium uye phosphorus) kuora uye kunyura, nepo potassium ions inogona kuwedzera kusagadzikana kusagadzikana.

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Mutemo wehutano hwemvura: Bvisa tsvina yekudya yakasara, kuderedza ammonia nitrogen uye nitrite zviri mumvura, kudzikamisa pH kukosha, uye kunatsiridza nharaunda yemvura.

Actual application effect:
Kubva pane inoshanda data ye shrimp, gungwa cucumber uye mamwe marudzi, potassium formate inogona kuunza zvinotevera zvakakosha:

Kuvandudzwa kwekukura kwekuita:

Shrimp uremu hwekuwedzera huwandu hwakawedzera ne12% -18%, uye kuberekesa kupfupika ne7-10 mazuva;

Iyo chaiyo yekukura mwero wegungwa cucumber yakawedzera zvakanyanya.

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Kudzivirira nekudzivirira zvirwere: kuderedza kuwanda kwechirwere che vibrio uye white spot syndrome, kuwedzera chiyero chekupona kwe shrimp ne 8% -15%, uye kuderedza kufa kwegungwa cucumber ine Vibrio brilliant. .
Feed efficient optimization: Kuvandudza chiyero chekushandura chikafu, kuderedza tsvina, kuderedza chikafu cheshrimp kusvika kuhuwandu hwenyama ne3% -8%, uye kuwedzera huwandu hwekushandisa chikafu chehuku ne4% -6%. .
Kuvandudza kunaka kwechigadzirwa:Kuwanda kwemhasuru dze shrimp kunowedzera, chiyero chekuremara chinodzikira, uye kuunganidzwa kweanonhuwirira makomisheni kuri nani.

Kushandiswa uye dosage:
Kuti ive nechokwadi chekubudirira kwakanyanya, zvinodikanwa kushandisa nesainzi:
Wedzera huwandu hwekutonga:
Nhanho yakajairika: 0.4% -0.6% yehuwandu hwekudya.
Kuwanda kwenguva yezvirwere: inogona kuwedzera kusvika 0.6% -0.9%, inogara kwemazuva 3-5. .
Kusanganisa uye Kuchengeta:
Kutora iyo "nhanho-ne-nhanho dilution nzira" kuve nechokwadi chekusanganisa yunifomu uye kudzivirira kuwandisa kwenzvimbo.

Chengetedza munzvimbo inotonhorera uye yakaoma (humidity ≤ 60%), dzivisa kusangana nealkaline zvinhu. .
Kushandisa nguva dzose:

Wedzera kwese kuchengetedza gut microbiota chiyero, zvishoma nezvishoma dzorera dosi mushure mekuvhiringidzwa.