Tine chokwadi chekuti nekubatana, bhizinesi riri pakati pedu richatiunzira mabhenefiti. Tinogona kuvimbisa zviri nyore kuti zvinhu zvenyu zvakanaka uye zvine mwero wekukwikwidzana weWholesale Wholesale Hove Food Growth Blood Parrot Fish Fry Feed, Tinogamuchira nemwoyo wese vatengi vekune dzimwe nyika kuti vataure nezvavo nekushanda pamwe chete kwenguva refu pamwe nekusimudzirana. Tinotenda zvakasimba kuti tinogona kuita zvirinani uye zvikuru.
Tine chokwadi chekuti nekubatana, bhizinesi redu richatiunzira mabhenefiti. Tinogona kuvimbisa zviri nyore kuti zvinhu zvenyu zvakanaka uye mutengo unokwikwidzana.Mutengo weHove dzeChina neHove FoodNekukura nekuwedzera kwevatengi vakawanda kunze kwenyika, tava nehukama hwekushandira pamwe chete nemabhurandi makuru akawanda. Tava nefekitori yedu uye tine mafekitori akawanda akavimbika uye anoshanda pamwe chete. Tichitevedzera "mhando yekutanga, mutengi kutanga, Tiri kupa zvigadzirwa zvemhando yepamusoro, zvakachipa uye sevhisi yepamusoro kune vatengi. Tine tariro yechokwadi yekuvaka hukama hwebhizinesi nevatengi vanobva kumativi ese epasi zvichibva pamhando yepamusoro, kubatsirana. Tinogamuchira mapurojekiti nemagadzirirwo eOEM.
Chinowedzera Kudya Kwakachena TMAO CAS Nhamba: 62637-93-8 trimethylamine-N-oxide dihydrate

Zita:Trimethylamine oxide, dihydrate

Kupfupikiswa: TMAO

Fomura:C₃H₁₃NO₃

Kurema kweMorekuru:111.14

Hunhu hwemuviri nemakemikari:

Chitarisiko: upfu hwekristaro husina kuchena

Nzvimbo yekunyunguduka: 93-95℃

Kunyungudika: Inonyungudika mumvura (45.4gram/100ml) 、methanol, inonyungudika zvishoma mu ethanol, hainyungudike mu diethyl ether kana benzene

Yakavharwa zvakanaka, chengeta munzvimbo inotonhorera uye yakaoma uye chengetedza kure nehunyoro nechiedza

Chimiro chekuvapo mune zvakasikwa:TMAO inowanikwa zvakanyanya muzvisikwa, uye ndiyo huwandu hwezvisikwa zvemumvura, izvo zvinosiyanisa zvigadzirwa zvemumvura nezvimwe mhuka. Kusiyana neDMPT, TMAO haisi muzvigadzirwa zvemumvura chete, asiwo mukati mehove dzemumvura yakachena, iyo ine chiyero chidiki pane iri mukati mehove dzemugungwa.

Mashandisirwo & chipimo chemushonga

Kune shrimp dzemumvura yegungwa, hove, mhembwe negakanje: 1.0-2.0 KG/Ton chikafu chakakwana

Kune shrimp dzemumvura yakachena nehove: 1.0-1.5 KG/Ton chikafu chakakwana

Chinhu:

1. Kurudzira kuwanda kwemasero emhasuru kuti uwedzere kukura kwemasero emhasuru.
2. Wedzera huwandu hwenyongo uye kuderedza mafuta akaunganidzwa mumuviri.
3. Gadzirisa kumanikidzwa kwe osmotic uye mhanyisa mitosis mumhuka dzemumvura.
4. Maumbirwo emapuroteni akagadzikana.
5. Wedzera mwero wekushandurwa kwechikafu.
6. Wedzera huwandu hwenyama isina mafuta akawanda.
7. Chinhu chinokwezva shiri zvakanaka chinokurudzira zvikuru maitiro ekudya.

Mirayiridzo:

1.TMAO haina simba rekuchengetedza okisijeni mumuviri, saka haifanirwe kusangana nezvimwe zvinowedzera zvekudya zvine simba rekuderedza. Inogona zvakare kushandisa mamwe maantioxidant.

2. Patent yekune dzimwe nyika inoti TMAO inogona kuderedza mwero wekunyudzwa kweFe mudumbu (kuderedza kupfuura 70%), saka chiyero cheFe mufomura chinofanira kucherechedzwa.

Kuyedza:≥98%

Pasuru:25kg/bhegi

Nguva yekushanda pasherufu: Mwedzi gumi nemiviri

Cherechedza:Chigadzirwa ichi chiri nyore kunwisa hunyoro. Kana chikavharika kana kupwanywa mukati megore rimwe chete, hachikanganisi kunaka kwacho.