Tora mutoro wakazara wekuzadzisa zvese zvinodiwa nevatengi vedu; enderera mberi nekusimudzira kukura kwevatengi vedu; iva mubatsiri wekupedzisira wevatengi uye kuwedzera zvido zvevatengi veProfessional Factory for Food/Feed Additive Glycine Betaine / Betaine Anhydrous CAS 107-43-7, Tinogamuchira vatengi vatsva nevakwegura vanobva kumativi ese ehupenyu kuti vatifonere kune masangano ebhizinesi emangwana uye kubudirira kwedu tose.
Tora mutoro wakazara wekuzadzisa zvese zvinodiwa nevatengi vedu; kufambira mberi nguva dzose nekusimudzira kukura kwevatengi vedu; kuva mubatsiri wekupedzisira wevatengi uye kuwedzera zvido zvevatengi vedu.Chikafu chehutano nezvehutano cheChina, Kambani yedu icharamba ichishandira vatengi nerunako rwepamusoro, mutengo unokwikwidzana uye kutumirwa nenguva uye nguva yekubhadhara yakanakisa! Tinogamuchira zvechokwadi shamwari dzinobva kumativi ese epasi kuti dzitishanyire uye dzishande pamwe nesu uye dziwedzere bhizinesi redu. Kana muchifarira zvinhu zvedu, iva nechokwadi chekuti hamuzezi kutibata nesu, tichafara kukupai rumwe ruzivo!

Betaine Anhydrous

Nhamba yeCAS: 107-43-7

Kuyedza: 99% ds

Betaine chinhu chinokosha kuvanhu, chinopararira zvakanyanya mumhuka, zvirimwa, uye tupukanana. Inokurumidza kunyudzwa uye inoshandiswa se osmolyte uye sosi yemapoka e methyl uye nokudaro inobatsira kuchengetedza hutano hwechiropa, mwoyo, neitsvo. Humbowo huri kuramba huchiwedzera hunoratidza kuti betaine chinhu chakakosha chekudzivirira zvirwere zvisingaperi.

Betaine inoshandiswa muzvinhu zvakawanda zvakaita se: zvinwiwa, chokoreti, zviyo, mabhawa ezvekudya, mabhawa emitambo, zvekudya zvidiki nemapiritsi emavhitamini, kuzadza makapisiri, uye kugona kwayo kunyorovesa ganda uye kugadzirisa bvudzi muindasitiri yezvizoro.

Kurongedza: 25 kg madhiramu efaibha ane mabhegi maviri ePE ane liner mbiri