Mutengo Wakanakisisa weClutch Needle Bearing yeHusq 61 562 560 556 555 550 55 545 51 49 45 40 272XP 268 257 254 Chainsaw

Tsananguro pfupi:

Basa reTributyrin

1. Kudzorerwa kwe epithelium yemukati yakakuvara

2. Hunhu hwemishonga inouraya utachiona nehutachiona

3. Simba rakananga rinobuda mumasero emukati

4. Kudya kwezvikafu kwakawedzera kusvika pa10%

5. Kureba kweVilli kwakawedzera kusvika pa30%

6. Kuvandudza kufanana kweboka

Ruzivo rwechigadzirwa

Zita reKemikari: Tributyrin

Nhamba yeCAS: 60-01-5

Fomura yeMolecular: C15H26O6

Kurema kwemasero: 302.36

Chitarisiko: mvura isina ruvara

Kuyedza: 90% min


Ruzivo rweChigadzirwa

Matagi eChigadzirwa

Hunhu hwakanaka hunouya pekutanga; rubatsiro ndirwo rwunonyanya kukosha; bhizinesi kushandira pamwe" ndiyo pfungwa yedu yebhizinesi iyo inogara ichiteverwa nekambani yedu yemutengo wakanakisisa paClutch Needle Bearing yeHusq 61 562 560 556 555 550 55 545 51 49 45 40 272XP 268 257 254 Chainsaw, Tinotarisira nemwoyo wese kuchinjana nekushandira pamwe nemi. Ngatifambire mberi takabatana uye tibudirire.
Hunhu hwakanaka hunouya pekutanga; rubatsiro ndirwo rwunonyanya kukosha; bhizinesi ibhizinesi kushandira pamwe" ndiyo pfungwa yedu yebhizinesi iyo inogara ichicherechedzwa uye ichiteverwa nekambani yedu kuti iite basa rayo.Mutengo weChina Assembly Part uye Clutch Needle Bearing, Maodha akagadzirwa nevatengi anogamuchirwa ane mhando dzakasiyana uye dhizaini yakakosha yevatengi. Tave tichitarisira kusimbisa kushandira pamwe kwakanaka uye kunobudirira mubhizinesi nevatengi vepasi rese.
Zvidimbu:

Zita: tributyrin

Mazwi akafanana: Glyceryl tributyrate

Fomura yekuvaka:

Tributyrin

Fomura yeMolecular: C15H26O6

Kurema kweMorekuru: 302.3633

Chitarisiko: mvura yemafuta ine ruvara rweyero kusvika isina ruvara, inonaka zvinovava

 

Zvinoumba mhedzisiro:

Tributyl glyceride inoumbwa nemorekuru imwe chete inonzi glycerol uye mamorekuru matatu anonzi butyric acid.

1. 100% kuburikidza nedumbu, hapana tsvina.

2. Ipa simba nekukurumidza: chigadzirwa ichi chinobuda zvishoma nezvishoma kuita butyric acid pasi pesimba re intestinal lipase, inova short chain fatty acid. Chinopa simba kumasero emudumbu nekukurumidza, Kukurudzira kukura nekukura.

3. Dzivirirai mucosa: Kukura uye kukura kwemucosa yemudumbu ndicho chinhu chikuru chinodzivisa kukura kwemhuka diki. Chigadzirwa ichi chinonyudzwa mudumbu, zvichigadzirisa nekudzivirira mucosa yemudumbu zvinobudirira.

4. Kubvisa utachiona: Kunodzivirira manyoka nechirwere cheIleitis, Kunowedzera simba rekudzivirira zvirwere zvemhuka, uye kunorwisa kushushikana.

5. Kurudzira lactate: Kurudzira kudya kwevana vanotarisira vana. Kurudzira lactate yevana vanotarisira vana. Kurudzira kunaka kwemukaka wemuzamu.

6. Kukura zvinoenderana nekukura: Kurudzira vana kuti varege kurumurwa kudya. Wedzera kunwa kwezvinovaka muviri, dzivirira vana, kuderedza huwandu hwekufa.

7. Kuchengetedzeka pakushandisa: Kuvandudza mashandiro ezvirimwa zvemhuka. Ndiyo mishonga yakanakisisa yekukura kwezvipembenene.

8. Inodhura zvishoma: Inopetwa katatu kuti iwedzere kushanda kwebutyric acid kana tichienzanisa neSodium butyrate.

Kushandiswa nguruve, huku, dhadha, mombe, gwai nezvimwewo
Kuyedza 90%, 95%
Kurongedza 200kg/dhiramu
Kuchengetera Chigadzirwa chinofanira kuvharwa, kuvharirwa chiedza, uye kuchengetwa munzvimbo inotonhorera uye yakaoma

Chipimo chemushonga:

Mhando dzemhuka Chipimo che tributyrin (Kg/t yekudyisa)
Nguruve 1-3
Huku nemadhadha 0.3-0.8
Mombe 2.5-3.5
Makwai 1.5-3
Tsuro 2.5

  • Yakapfuura:
  • Zvinotevera:

  • Nyora meseji yako pano woitumira kwatiri